Roast Ridge Cinnamon Swirl Medium Roast Coffee Pods for Keurig, 100 Count

Premium Flavor Infused Coffee

We carefully select only the finest coffee beans, expertly blending them to achieve a harmonious flavor profile that enhances the richness of the coffee. The medium-bodied coffee beautifully embraces the Cinnamon Swirl flavor infusion, creating a delightful synergy between the authentic nuances of the coffee and the inviting cinnamon notes. Together, they create a perfectly balanced experience for your palate.

Aromatic and Smooth Coffee

While brewing our flavored coffees, the aroma often evokes enjoyable memories. Our Cinnamon Swirl blend ranges from sweet and indulgent to vibrant and zesty but delivers a sensory experience that can lift moods and spark nostalgia. The medium body of the coffee harmoniously combines with the flavor infusion, creating a range of flavor notes in each sip. The warm, comforting, and familiar flavor of cinnamon! Our Cinnamon Swirl blend is complex and multifaceted, with a rich, sweet, and spicy character.

Single Serve K-Cup Coffee Pods

Roast Ridge Coffee is gluten-free, mold-free, allergen-free, and kosher certified. Our pods are non-GMO and designed to work in brewers that accept single-serve coffee K-cups. Perfect for coffee lovers on the go, they are single-batch prepared and designed for compatibility with Keurig K-Cup brewing systems.

Single Batch Slow Roast

At Roast Ridge Coffee Roasters, we slowly roast single batches of premium coffee beans to highlight the unique characteristics of each bean, ensuring a rich, full-bodied flavor that awakens the senses. We precisely manage all variables—temperature, time, and airflow—to achieve the peak flavor profile for each blend and roast level. Our variety of origins, blends, and roast levels brings you the best coffee to brew, serve, and savor the experience.

High Elevation 100% Arabica

Roast Ridge hand-picked coffees are sustainably sourced from small farms at elevations of 1200 to 1800 meters above sea level in 17 different countries. Higher elevations provide cooler temperatures that slow the growth of coffee cherries, allowing them to mature more slowly while developing complex flavors and a denser bean. Whether you prefer organic, fair-trade, single origins, blends, or flavored coffee, we have the perfect blend and roast for you.